Amandes
Almonds provide about 174 kcal per handful (30 g), with 6.4 g of protein and 15 g of fat. Per 100 g: 579 kcal, 21.2 g protein, 21.6 g carbs and 49.9 g fat. High in protein and high in fiber.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Handful | 30 g | 174 | 6.4 g | 6.5 g | 15 g |
| Serving | 25 g | 145 | 5.3 g | 5.4 g | 12.5 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
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Values calculated for 100 g
Indicative calculation: actual composition may vary by product and preparation.
Almonds provide 579 kcal per 100 g, with 21.2 g of protein, 21.6 g of carbs, and 49.9 g of fat. A common portion (Handful, 30 g) is about 174 kcal.
Almonds provide 21.2 g of protein per 100 g, which ranks them among worthwhile protein sources. Protein contributes to the maintenance and growth of muscle mass; spreading protein sources across the day remains the simplest guideline.
Common portions of almonds are: Handful (30 g, about 174 kcal); Serving (25 g, about 145 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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