Confiture de fraises
Strawberry jam provides about 52 kcal per tablespoon (20 g), with 12 g of sugar. Per 100 g: 260 kcal, 0.4 g protein, 64 g carbs and 0.1 g fat. Low in fat.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Tablespoon | 20 g | 52 | 0.1 g | 12.8 g | 0 g |
| Serving | 30 g | 78 | 0.1 g | 19.2 g | 0 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Strawberry jam provides 260 kcal per 100 g, with 0.4 g of protein, 64 g of carbs, and 0.1 g of fat. A common portion (Tablespoon, 20 g) is about 52 kcal.
Common portions of strawberry jam are: Tablespoon (20 g, about 52 kcal); Serving (30 g, about 78 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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