Shapier catalog100g
Bacon cooked
Bacon cuit
541
kcal
Bacon cooked provides about 43 kcal per slice (8 g). Per 100 g: 541 kcal, 37 g protein, 1.4 g carbs and 42 g fat. High in protein.
Macronutrients
37g
1.4g
42g
Common Portions
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Slice | 8 g | 43 | 3 g | 0.1 g | 3.4 g |
| Two slices | 16 g | 87 | 5.9 g | 0.2 g | 6.7 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Nutrient details
Sugar1g
Sodium1715mg
Frequently asked questions about bacon cooked
How many calories are in bacon cooked?
Bacon cooked provides 541 kcal per 100 g, with 37 g of protein, 1.4 g of carbs, and 42 g of fat. A common portion (Slice, 8 g) is about 43 kcal.
Is bacon cooked a good source of protein?
Bacon cooked provides 37 g of protein per 100 g, which ranks it among worthwhile protein sources. Protein contributes to the maintenance and growth of muscle mass; spreading protein sources across the day remains the simplest guideline.
What is a sensible portion of bacon cooked?
Common portions of bacon cooked are: Slice (8 g, about 43 kcal); Two slices (16 g, about 87 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
From reading to tracking
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