Choux de Bruxelles cuits
Brussels sprouts cooked provide about 54 kcal per serving (150 g), with 3.9 g of fiber. Per 100 g: 36 kcal, 2.6 g protein, 7.1 g carbs and 0.5 g fat. Low in calories and low in sugar.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Serving | 150 g | 54 | 3.9 g | 10.7 g | 0.8 g |
| Sprout | 15 g | 5 | 0.4 g | 1.1 g | 0.1 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Brussels sprouts cooked provide 36 kcal per 100 g, with 2.6 g of protein, 7.1 g of carbs, and 0.5 g of fat. A common portion (Serving, 150 g) is about 54 kcal.
Common portions of Brussels sprouts cooked are: Serving (150 g, about 54 kcal); Sprout (15 g, about 5 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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