Chou-fleur cuit
Cauliflower cooked provides about 35 kcal per serving (150 g), with 3.5 g of fiber. Per 100 g: 23 kcal, 1.8 g protein, 4.1 g carbs and 0.5 g fat. Low in calories.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Serving | 150 g | 35 | 2.7 g | 6.2 g | 0.8 g |
| Floret | 20 g | 5 | 0.4 g | 0.8 g | 0.1 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Cauliflower cooked provides 23 kcal per 100 g, with 1.8 g of protein, 4.1 g of carbs, and 0.5 g of fat. A common portion (Serving, 150 g) is about 35 kcal.
Common portions of cauliflower cooked are: Serving (150 g, about 35 kcal); Floret (20 g, about 5 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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