Graines de courge
Pumpkin seeds provide about 67 kcal per tablespoon (12 g). Per 100 g: 559 kcal, 30.2 g protein, 10.7 g carbs and 49.1 g fat. High in protein and high in fiber.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Tablespoon | 12 g | 67 | 3.6 g | 1.3 g | 5.9 g |
| Teaspoon | 4 g | 22 | 1.2 g | 0.4 g | 2 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Pumpkin seeds provide 559 kcal per 100 g, with 30.2 g of protein, 10.7 g of carbs, and 49.1 g of fat. A common portion (Tablespoon, 12 g) is about 67 kcal.
Pumpkin seeds provide 30.2 g of protein per 100 g, which ranks them among worthwhile protein sources. Protein contributes to the maintenance and growth of muscle mass; spreading protein sources across the day remains the simplest guideline.
Common portions of pumpkin seeds are: Tablespoon (12 g, about 67 kcal); Teaspoon (4 g, about 22 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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