Maïs doux cuit
Sweet corn boiled provides about 158 kcal per cup (165 g), with 34.7 g of carbs and 5.6 g of protein. Per 100 g: 96 kcal, 3.4 g protein, 21 g carbs and 1.5 g fat. Low in sugar and low in fat.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Cup | 165 g | 158 | 5.6 g | 34.7 g | 2.5 g |
| Half cup | 83 g | 80 | 2.8 g | 17.4 g | 1.2 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Sweet corn boiled provides 96 kcal per 100 g, with 3.4 g of protein, 21 g of carbs, and 1.5 g of fat. A common portion (Cup, 165 g) is about 158 kcal.
Common portions of sweet corn boiled are: Cup (165 g, about 158 kcal); Half cup (83 g, about 80 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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