Fromage frais
Cream cheese provides about 51 kcal per tablespoon (15 g). Per 100 g: 342 kcal, 6.2 g protein, 4.1 g carbs and 34 g fat.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Tablespoon | 15 g | 51 | 0.9 g | 0.6 g | 5.1 g |
| Square 20 g | 20 g | 68 | 1.2 g | 0.8 g | 6.8 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Cream cheese provides 342 kcal per 100 g, with 6.2 g of protein, 4.1 g of carbs, and 34 g of fat. A common portion (Tablespoon, 15 g) is about 51 kcal.
Common portions of cream cheese are: Tablespoon (15 g, about 51 kcal); Square 20 g (20 g, about 68 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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