Feta
Feta cheese provides about 79 kcal per serving (30 g), with 4.3 g of protein. Per 100 g: 264 kcal, 14.2 g protein, 4.1 g carbs and 21.3 g fat. High in protein.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Serving | 30 g | 79 | 4.3 g | 1.2 g | 6.4 g |
| Cubes | 45 g | 119 | 6.4 g | 1.8 g | 9.6 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Feta cheese provides 264 kcal per 100 g, with 14.2 g of protein, 4.1 g of carbs, and 21.3 g of fat. A common portion (Serving, 30 g) is about 79 kcal.
Feta cheese provides 14.2 g of protein per 100 g, which ranks it among worthwhile protein sources. Protein contributes to the maintenance and growth of muscle mass; spreading protein sources across the day remains the simplest guideline.
Common portions of feta cheese are: Serving (30 g, about 79 kcal); Cubes (45 g, about 119 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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