Petits pois cuits
Green peas cooked provide about 134 kcal per cup (160 g), with 8.8 g of fiber and 8.6 g of protein. Per 100 g: 84 kcal, 5.4 g protein, 15 g carbs and 0.4 g fat. A source of protein and a source of fiber.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Cooked cup | 160 g | 134 | 8.6 g | 24 g | 0.6 g |
| Half cup | 80 g | 67 | 4.3 g | 12 g | 0.3 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Green peas cooked provide 84 kcal per 100 g, with 5.4 g of protein, 15 g of carbs, and 0.4 g of fat. A common portion (Cooked cup, 160 g) is about 134 kcal.
Common portions of green peas cooked are: Cooked cup (160 g, about 134 kcal); Half cup (80 g, about 67 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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