Kale cru
Kale raw provides about 33 kcal per cup (67 g). Per 100 g: 49 kcal, 4.3 g protein, 8.8 g carbs and 0.9 g fat. A source of fiber and low in sugar.
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Chopped cup | 67 g | 33 | 2.9 g | 5.9 g | 0.6 g |
| Leaf | 30 g | 15 | 1.3 g | 2.6 g | 0.3 g |
Values computed from the 100 g reference; the real weight of a portion varies by product.
Kale raw provides 49 kcal per 100 g, with 4.3 g of protein, 8.8 g of carbs, and 0.9 g of fat. A common portion (Chopped cup, 67 g) is about 33 kcal.
Common portions of kale raw are: Chopped cup (67 g, about 33 kcal); Leaf (30 g, about 15 kcal). Choosing a portion that matches your appetite and goal is a more effective lever than cutting out a food entirely.
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